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小茴香


Name (CN) 小茴香 (Xiǎo huí xiāng)
Synonyms (CN) 小茴、小香、茴香、怀香、蘹香、茴香子、盐茴、谷香、谷茴香、
Name (EN) Fennel Fruit
Scientific name(s) Semen Cumini Cymni, Fructus Foeniculi, Foeniculi Fructus
Used section Dry ripe fruit
Taste Spicy
Channel Tropism Induce in the liver, kidney, spleen and stomach meridians.
Cold/Hot properties Warm
Group Plant [Condiments]

Origin The dried ripe fruit of Fennel Foeniculum vulgare Mill.
Function and treatment Dispersing cold and relieving pain, regulating Qi and harmonizing the stomach. Used for cold hernia and abdominal pain, testicular drop, dysmenorrhea, cold pain in the lower abdomen, distention and pain in the abdomen, diarrhea with little food, testicular sphincter effusion. Salt cumin warms the kidney, disperses cold and relieves pain. Used for cold hernia and abdominal pain, testicular drop, menstrual cold and abdominal pain.
Origin and best harvesting period Fennel fruit's main origin distribution:It is native to the Mediterranean region. It is cultivated all over China. It is mainly produced in Shanxi, Inner Mongolia, Gansu and Liaoning. Cumin is usually harvested in summer or autumn. If cumin is planted between March and April, then it is harvested in the summer, specifically between May and June. If cumin is planted between July and August, then cumin is harvested in the fall, specifically between September and October.

Related compounds


No. Name(s)
COMP-000787 bisabolene; gamma-bisabolene
COMP-000818 beta-pinene; 2(10)-pinene; 6,6-dimethyl-2-methylenebicyclo[3.1.1]heptane; β-pinene; bicyclo[3.1.1]heptane, 6,6-dimethyl-2-methylene-, (1s)-
COMP-000825 2-methyl-5-(1-methylethyl)-1,3-cyclohexadiene; alpha-phellandrene; phellandrene
COMP-000830 3,7-dimethyl-1,6-octadien-3-ol; linalool; beta-linalool; linalol; 1,6-octadien-3-ol, 3,7-dimethyl-
COMP-000863 verbenone; pin-2-en-4-one
COMP-000885 trans-muurola-4(14),5-diene; epi-bicyclosesquiphellandrene
COMP-000888 cryptone; crypton
COMP-000899 germacrene d
COMP-000902 perillene; perillen
COMP-000920 palmitic acid, methyl ester; methyl hexadecanoate; hexadecanoic acid, methyl ester; methyl palmitate; hexadecanoic acid methyl ester
COMP-000929 2-heptanone; methyl-n-pentyl ketone
COMP-000940 delta-cadinene; (+)-1(10),4-cadinadiene; δ-cadinene
COMP-000967 kaempferol
COMP-000982 alpha-humulene; humulene; α-humulene; alpha-caryophyllene
COMP-000987 germacrene d-4-ol; germacren d-4-ol
COMP-000994 caryophyllene; cis-caryophyllene
COMP-000999 sabinene; 4(10)-thujene; sabinen; bicyclo[3.1.0]hexane 4-methylene-1-(1-methylethyl)-
COMP-001006 naringenin
COMP-001029 pentadecanoic acid
COMP-001114 p-menth-trans-2,8-dien-1-ol; cis-p-menth-2,8-dienol; trans-p-2,8-menthadien-1-ol
COMP-001145 cedorol; cedrol; α-cedrol
COMP-001162 acetaldehyde
COMP-001174 elemicin
COMP-001207 folic acid
COMP-001420 quercetin 3-o-glucopyranoside; isoquercitrin; quercetin-3'-o-glucoside; quercetin 3-o-glucoside; quercetin-3-o-glucoside; isoquercetin; quercetin 3-glucoside; quercetin-3-glucoside; hirsutrin; quercetin-3-o-glucopyranoside
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Macro-nutrients


Area N/A
Edible fraction 86%
Energy 24 (Kcal)
Moisture 91.2 (g)
Protein 2.5 (g)
Fat 0.4 (g)
Fiber 1.6 (g)
Carbohydrates 2.6 (g)
Retinol equivalent 402 (µg)
Thiamine 0.06 (mg)
Riboflavin 0.09 (mg)
Niacin 0.8 (mg)
Vitamin E 0.94 (mg)
Vitamin A N/A
Vitamin C N/A
Carotene N/A
Sodium 186.3 (mg)
Calcium 154(mg)
Iron 1.2 (mg)
Ascorbic acid 26 (mg)
Cholesterol N/A
Magnesium N/A
Zinc N/A
Copper N/A
Selenium N/A
Phosphorus N/A
Potassium N/A
Manganese N/A