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桑椹

Name (CN) 桑椹 (Sāng shèn)
Synonyms (CN) 桑葚、桑椹子、桑枣、桑果、桑粒、桑藨、黑椹、黑桑葚、乌椹、文武实、或者分开：“桑椹”“黑桑椹” “白桑椹”？
Name (EN) Mulberry Fruit
Scientific name(s) Fructus Mori
Used section Fruit cob
Taste Sweet、Sour
Channel Tropism Induce in the heart, liver and kidney meridians.
Cold/Hot properties Cold In Nature
Group Plant [Fruits And Products]
Origin Dried fruiting spike of Morus alba L., Moraceae.
Function and treatment Nourishing Yin and replenishing blood, generating fluid and moistening dryness. Used for deficiency of liver and kidney yin, dizziness and tinnitus, palpitation and insomnia, premature graying of hair, thirst, internal heat and thirst, dryness and constipation.
Origin and best harvesting period Mulberry fruit is widely planted in China, its main production areas are Hebei, Sichuan, Shanxi, Zhejiang, Xinjiang, Shandong, Guangxi, etc. The fruits are harvested when they turn red in April to June, dried in the sun, or slightly steamed and dried in the sun.

Related compounds

No. Name(s)
COMP-012400 dg(18:1(9z)/18:0/0:0)
COMP-012401 dg(18:1(9z)/18:1(11z)/0:0)
COMP-012402 dg(18:1(9z)/18:1(9z)/0:0)
COMP-012403 dg(18:1(9z)/18:2(9z,12z)/0:0)
COMP-012404 dg(18:1(9z)/18:3(6z,9z,12z)/0:0)
COMP-012405 dg(18:1(9z)/18:3(9z,12z,15z)/0:0)
COMP-012406 dg(18:1(9z)/20:0/0:0)
COMP-012407 dg(18:1(9z)/20:1(11z)/0:0)
COMP-012408 dg(18:1(9z)/20:1(13z)/0:0)
COMP-012409 dg(18:1(9z)/22:0/0:0)
COMP-012410 dg(18:1(9z)/22:1(13z)/0:0)
COMP-012411 dg(18:2(9z,12z)/16:0/0:0)
COMP-012412 dg(18:2(9z,12z)/18:0/0:0)
COMP-012413 dg(18:2(9z,12z)/18:1(11z)/0:0)
COMP-012414 dg(18:2(9z,12z)/18:1(9z)/0:0)
COMP-012415 dg(18:2(9z,12z)/18:2(9z,12z)/0:0)
COMP-012416 dg(18:2(9z,12z)/18:3(6z,9z,12z)/0:0)
COMP-012417 dg(18:2(9z,12z)/18:3(9z,12z,15z)/0:0)
COMP-012418 dg(18:2(9z,12z)/20:0/0:0)
COMP-012419 dg(18:2(9z,12z)/20:1(11z)/0:0)
COMP-012420 dg(18:2(9z,12z)/20:1(13z)/0:0)
COMP-012421 dg(18:2(9z,12z)/22:0/0:0)
COMP-012422 dg(18:2(9z,12z)/22:1(13z)/0:0)
COMP-012423 dg(18:3(6z,9z,12z)/16:0/0:0)
COMP-012424 dg(18:3(6z,9z,12z)/18:0/0:0)
Displaying 1450 - 1475 of 4018.
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Macro-nutrients

Area 浙江桐乡
Edible fraction 100%
Energy 239 (Kcal)
Moisture 10.7 (g)
Protein 21.1 (g)
Fat 6.1 (g)
Fiber 29.3 (g)
Carbohydrates 24.9 (g)
Retinol equivalent N/A
Thiamine 0.35 (mg)
Riboflavin 0.61 (mg)
Niacin 4.8 (mg)
Vitamin E 32.68 (mg)
Vitamin A N/A
Vitamin C N/A
Carotene N/A
Sodium 28.1 (mg)
Calcium 622(mg)
Iron 42.5 (mg)
Ascorbic acid 7 (mg)
Cholesterol N/A
Magnesium N/A
Zinc N/A
Copper N/A
Selenium N/A
Phosphorus N/A
Potassium N/A
Manganese N/A