金银花
| Name (CN) | 金银花 (Jīn yín huā ) |
|---|---|
| Synonyms (CN) | 金花、银花、金藤花、忍冬花、双花、二花、二宝花、鹭鸶花、双苞花 |
| Name (EN) | Wild Honeysuckle Flower, Japanese Honysuckle Flower Bud, Lonicera Flower, Japanese Honeysuckle Equivalent Plant: Lonicera Confusa, Lonicera Hypoglauca, Lonicera Fulvotomentosa, Lonicera Macranthoides, Lonicera Bournei, Lonicera Similis |
| Scientific name(s) | Lonicerae Japonicae Flos, Flos Lonicerae |
| Used section | Flower buds or flowers with first bloom |
| Taste | Sweet |
| Channel Tropism | Induce in the lung, heart and stomach meridians. |
| Cold/Hot properties | Slightly Cold |
| Group | Plant [Vegetables And Products] |
| Origin | The dried flower buds or primrose flowers of Lonicera japonica Thunb. |
|---|---|
| Function and treatment | Clearing heat and detoxifying, cooling and dispersing wind-heat. Used for carbuncles and furuncles, laryngeal paralysis, dysentery, pyretic dysentery, wind-heat colds and fever. |
| Origin and best harvesting period | Honeysuckle is cultivated throughout the country, with the longest history of cultivation and best quality in Mi County, Henan Province. Honeysuckle is best collected when it is still in bloom or about to open. |