| Name(s) | theaspirane |
|---|---|
| Scientific name(s) | 2,6,10,10-tetramethyl-1-oxaspiro[4.5]dec-6-ene; theaspirane is i; 1-oxaspiro[4.5]dec-6-ene, 2,6,10,10-tetramethyl-; cis-theaspirane; theaspirane a; theaspirane b |
| Formula | C13H22O |
| Molecular mass | 194.31 |
| IUPAC name | 2,6,6,10-tetramethyl-1-oxaspiro[4.5]dec-9-ene |
| INCHI | Not available |
| SMILE | CC1CCC2(O1)C(C)=CCCC2(C)C |
| CAS ID | 36431-72-8 |
| PubChem ID | 61953 |
| DrugBank ID | Not available |
| CHEBI ID | Not available |
| Description | Constituent of raspberry, yellow passion fruit, tea, wine grape, white wine, quince, cherimoya and black chokeberry. Flavouring ingredient [DFC]. Theaspirane is found in many foods, some of which are fruits, red raspberry, alcoholic beverages, and tea. |
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