| Name(s) | humulene epoxide i |
|---|---|
| Scientific name(s) | |
| Formula | C15H24O |
| Molecular mass | 220.3505 |
| IUPAC name | (4z,7z)-1,5,9,9-tetramethyl-12-oxabicyclo[9.1.0]dodeca-4,7-diene |
| INCHI | InChI=1S/C15H24O/c1-12-7-5-9-14(2,3)11-13-15(4,16-13)10-6-8-12/h5,8-9,13H,6-7,10-11H2,1-4H3/b9-5-,12-8- |
| SMILE | C\C1=C\CCC2(C)OC2CC(C)(C)\C=C/C1 |
| CAS ID | 19888-33-6 |
| PubChem ID | 5318103 |
| DrugBank ID | Not available |
| CHEBI ID | Not available |
| Description | Constituent of hops and wild ginger (Zingiber zerumbet). Humulene epoxide I is found in many foods, some of which are rosemary, alcoholic beverages, allspice, and herbs and spices. |
|---|