citronellyl acetate; citronellylacetate; 6-octen-1-ol, 3,7-dimethyl-, acetate; (±)-citronellyl acetate
| Name(s) | citronellyl acetate; citronellylacetate; 6-octen-1-ol, 3,7-dimethyl-, acetate; (±)-citronellyl acetate |
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| Scientific name(s) | citronellyl acetate; citronellol acetate; 3,7-dimethyloct-6-en-1-yl acetate; 3,7-dimethyl-6-octen-1-yl acetate; 3,7-dimethyloct-6-enyl acetate; 1-acetoxy-3,7-dimethyloct-6-ene |
| Formula | C12H22O2 |
| Molecular mass | 198.306 |
| IUPAC name | 3,7-dimethyloct-6-enyl acetate |
| INCHI | InChI=1S/C12H22O2/c1-10(2)6-5-7-11(3)8-9-14-12(4)13/h6,11H,5,7-9H2,1-4H3 |
| SMILE | CC(CCOC(C)=O)CCC=C(C)C |
| CAS ID | 150-84-5 |
| PubChem ID | 9017 |
| DrugBank ID | Not available |
| CHEBI ID | Not available |
| Description | Flavouring ingredient. Constituent of citronella oil, orange juice, lemon juice and peel, grapefruit peel, swangi (Citrus hystrix), ginger, tarragon, myrtle leaf, West Indian lemongrass oil and beer. (±)-Citronellyl acetate is found in many foods, some of which are herbs and spices, carrot, wild carrot, and blackcurrant. |
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